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Cook
27m
Cook
27m
Ingredients
Method
Nutrition
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Step 1
Finely dice the vegetables then spray a large pan with low calorie spray and fry the onion for a few minutes to soften.
For
4
tacos
M
I
500
g
Beef mince, 5% fat
1/2
Onion
8
Mushrooms
Per Serving
Calories
525kcal
Fat
22g
Saturates
9g
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